28 Simple Thanksgiving Cake Recipes Everyone Will Love

Let’s be honest, pie gets all the glory on Thanksgiving and I think it’s time we changed that. I rounded up 22 of my favorite Thanksgiving cake recipes that are sweet, festive, and guaranteed to make everyone at your table very happy. Some are cozy and spiced, some are dripping with caramel, and all of them deserve a spot on your holiday menu.

1. Hot Chocolate Pumpkin Cake

Pumpkin everything plus hot chocolate is basically the dream team of fall, and this cake brings them together beautifully. It bakes up dense and crumbly with a slightly dry texture, which makes it absolutely perfect for dunking alongside a mug of actual hot chocolate, coffee, or tea.

Go to Recipe →

2. Turkey Cupcakes

These might look super fancy and complicated, but I promise they’re not. If you can frost a cupcake and place some Reese’s Pieces and M&Ms on top, you can absolutely make these. Honestly, what screams Thanksgiving more than tiny turkey faces staring up at you from the dessert table? They’re pure festive fun.

Go to Recipe →

3. Pumpkin Pie Magic Cake

Picking between pumpkin pie and pumpkin spice cake is basically impossible, so I decided you shouldn’t have to. This five ingredient beauty gives you the silky, custardy vibe of pie and the soft crumb of cake all in one. It’s the kind of dessert that makes people ask how you did it.

Go to Recipe →

4. Gingerbread Cake

This gingerbread cake fills your kitchen with the most incredible spicy aroma, and the vanilla cream sauce draped over the top is pure magic. That sauce softens the crumb and adds a dreamy, melt in your mouth sweetness to every piece. It also calms the gingerbread spice just enough to make the whole thing dangerously easy to devour.

Go to Recipe →

5. Caramel Apple Poke Cake

You’ll start with a boxed vanilla cake mix, but what happens next is anything but boring. Apple pie spice and vanilla extract get mixed right in, then you add apple pie filling and crown the whole situation with whipped cream and thick, sticky caramel sauce. Shower some toffee bits over the top and you are officially done, and everyone will want seconds.

Go to Recipe →

6. Pumpkin Poke Cake

If fall could be poured into a mixer and baked into a dessert, this pumpkin poke cake would be it. The cake itself is soft and fluffy, but those little chunks of Heath or Skor candy add the best kind of crunch. You get pumpkin, pumpkin pie spice, caramel, toffee, chocolate, and cinnamon all doing the most in every single bite.

Go to Recipe →

7. Toffee Poke Cake

This cake is heaven on a plate, full stop. You get the triple threat of chocolate, caramel, and toffee, then a cloud of whipped cream on top, then crunchy toffee bits for that perfect little snap. It’s got everything and I mean everything.

Go to Recipe →

8. Autumn Spice Cake with Cream Cheese Frosting

This is spice cake turned all the way up. I’m talking cinnamon, nutmeg, ginger, allspice, cloves, brown sugar, applesauce, and vanilla extract doing the most wonderful things together. The cream cheese icing brings a little tang to balance all that sweetness. If you want extra crunch, toss some chopped pecans on top and watch it disappear.

Go to Recipe →

9. Carrot Cake

This one tastes just like the carrot cake your grandma made, all moist and fluffy and full of cozy spice. It comes together in under an hour with just nine ingredients. You can leave it plain or slather on some homemade cream cheese icing, either way people will go crazy for that soft crumb and gently spiced flavor.

Go to Recipe →

10. Cranberry Upside-Down Cake

I promised another upside down cake, so here you go. This one is absolutely stunning and packed with bright, tart, tangy cranberry flavor. It’s got a little sweetness and a lot of zesty punch, and the ruby red top makes it gorgeous enough for Thanksgiving and Christmas.

Go to Recipe →

11. Pumpkin Bundt Cake

This bundt cake is thick, tender, and swimming in cozy pumpkin spice goodness that works for breakfast, lunch, or dessert. The cream cheese frosting is rich and gooey with a little hint of pumpkin pie spice mixed in. If you count yourself among the pumpkin spice obsessed, this dessert was made for you.

Go to Recipe →

12. Coconut Cream Poke Cake

Out of every coconut cake recipe I’ve tried, this is the one I keep coming back to. It is unbelievably moist, creamy, cold, and soft in all the best ways. I truly don’t think you’ll find a better coconut cake no matter how hard you search.

Go to Recipe →

13. Pumpkin Upside-Down Cake

If you’ve been loving all the upside down cakes so far, good news, there’s one more coming your way. This pumpkin version starts simple with a boxed yellow cake mix. From there it turns into something totally festive and cozy.

Go to Recipe →

14. Cherry Almond Bundt Cake

This might be one of the prettiest cakes in the whole lineup, and lucky for us, it tastes incredible too. It’s fluffy and moist and absolutely bursting with sweet cherry flavor. If dry bundt cakes usually let you down, don’t worry, the maraschino cherry juice keeps this one light and juicy.

Go to Recipe →

15. Pear Upside-Down Cake

If pears are more your speed than pineapple, this one’s for you. There’s no boxed mix shortcut here, so you’ll make it from scratch, but don’t panic. It only takes eleven simple ingredients and about an hour of your time.

Go to Recipe →

16. Orange Juice Cake with Cornmeal

This cake has those lovely crisp edges you get with cornbread, though the inside isn’t quite as crumbly or grainy. The flavor is pure orange from top to bottom, it smells like oranges, it tastes like oranges, and there’s even an orange slice and zest on top. If you’re into citrusy desserts with a slightly coarse texture, this one is going to be your new favorite.

Go to Recipe →

17. Chocolate Almond Acorn Cupcakes

I have a soft spot for desserts that look as gorgeous as they taste, and these chocolate almond acorn cupcakes absolutely deliver. The cupcake base is rich and nutty, and that vanilla almond frosting is something special. But the tiny acorns on top? Adorable. I cannot handle them.

Go to Recipe →

18. Chai Cake with Orange Cardamom Frosting

I could never fully commit to being vegan, but I genuinely love a lot of vegan recipes. Most vegan desserts can lean a little sad for me, but this chai cake is not that. It is straight up incredible and so gorgeous on a cake stand. The orange, cardamom, and maple syrup are what make every bite sing.

Go to Recipe →

19. Almond Cranberry Cake

This cake is so pretty it almost feels like it belongs at Christmas, but the butter, almond, and cranberry flavors say Thanksgiving loud and clear. Serve it after dinner or warm it up the next morning with coffee for a Black Friday breakfast that beats leftovers. Honestly, it works any time of day.

Go to Recipe →

20. Southern Sweet Potato Cake

If you already love sweet potato pie, just wait until you meet this fluffy sweet potato cake. You get that warmly spiced sweet potato flavor, a little crunch from chopped nuts, and the most glorious cream cheese icing. Plus it takes just forty five minutes to get it oven ready, which is a gift when your Thanksgiving kitchen is already chaos.

Go to Recipe →

21. Apple Nut Cake

For anyone who loves a cake with a dense, crumbly, crunchy bite, this apple nut cake is calling your name. Use your favorite apples, I’m partial to Granny Smith, and throw in plenty of chopped pecans. Everything else is probably already sitting in your pantry. It takes just over an hour, and every single minute is worth it.

Go to Recipe →

22. Chocolate Peanut Butter Bundt Cake

If one look at this bundt cake makes your mouth water, we are already friends. It is rich and decadent in the best possible way, the kind of cake you keep slicing even when you know you should stop. And here’s the fun part you can’t see in the photo, there’s a peanut butter filling tucked inside.

Go to Recipe →

0 Shares:
You May Also Like